Friday, March 6, 2009

My beautiful Brooklyn home

Some of you have had the pleasure of seeing my parent's house in Brooklyn. (Yes, I must distinguish that it technically is not mine, but I'm working on that!) During the 2008 Lefferts Manor house tour, it came to my attention that our house was used as the blueprint for the other houses on our block.




The house tour last year was pretty spectacular. Living in Los Angeles for the past 7 years, I've missed the gradual change that has slowly crept into my hidden jewel of a neighborhood. Due to Manhattan's inflated prices, many people have flocked to our block (hehehe) to purchase their own piece of NYC history. With that migration came excellent interior design! Fearless homeowners completely renovated their interiors by adding central air, tearing down the stucco walls, tearing down walls, in general, to make more spacious living rooms and bathrooms. The one house that really caught my attention was 28 Midwood Street. Wow! They spent close to one million dollars on their renovations and it shows. If I have the chance, I will certainly try to interview the home owners and showcase it on this blog! What was so breath taking you might ask? Well, let me list my favorite details

  • Central Air: Having experienced the sweltering NYC summers for most of my life, I've always dreamed of having an air conditioner in every room. Then, I moved to LA and discovered the wonders of having central air and heat. Every home should have such a system. The design is streamlined and environmentally better, I think...



  • Follow the red brick Garden: Personally, I had mixed emotions about this, considering how much my mother adores her little garden and craves an even larger one. They removed the gardening area and paved the entire space in red brick. Added nice lawn furniture and planted two trees in opposite corners. Minimalist and great for entertaining.



  • My bedroom: The house originally had 4 1/2 bedrooms and 2 smaller studies that could be converted into bedrooms or offices. Well, 28 Midwood decided to throw caution to the wind and re-imagine the layout. (Below is the floor plan of 30 Midwood street. 28 is pretty much the same, just inverted.) There is a back room, a middle room (my room) and one at the anterior of the house. There is a hallway that runs along the outside of my room, from the back room to the front bedroom. Well, they tore down the wall between my room and the hall, making a beautiful reading/entertaining area. Seeing that it gets the most light, I thought that was a wise choice.

  • The master bathroom (another great surprise): In between my bedroom and the anterior bedroom is one small bathroom, tres, tres petite. The owners created a masterpiece! They created a walk in closet with two entrances: One from the bathroom, the other from the bedroom. The bathroom extended a bit into what was the original closet and was tiled from top to bottom with white marble. I'm salivating even now.

Why am I writing about this? I love interior design, for one thing. What inspired this post, however, was this article on Apt. Therapy.com. They featured a similar Victorian house in Fort Greene that was touched by a modern interior deign fairy.

http://www.apartmenttherapy.com/ny/house-tours/house-call-nicoles-historic-contemporary-mix-new-york-078263

As I commented on their site, these houses provide a traditional canvas on which to design a modern masterpiece! I look forward to seeing more creative interiorscapes in the neighborhood.


Regimen--day 4

Breakfast

I wasn't too inventive yesterday
  • 2 cups of coffee
  • lavash square, yogurt/pico de gallo, spinach, one egg

Lunch

  • Nothing, yikes! Coffee fills me up

Dinner

I was lazy and ordered out

  • 1/2 a roast beef sandwich on pretzel bread with cheddar and avocado
  • 1 cookie and milk

Had to have an off day.

Wednesday, March 4, 2009

The Regimen--day 3

Breakfast

I have to say this was rather tasty


  • a toasted, square piece of lavash bread with a plain yogurt and pico de gallo spread, couple of raw spinach leaves and one egg. Delice!

Snack

  • More cuties

Lunch

  • Couldn't resist, had to have my curried lentils and turkey meat again. I'm beginning to love plain yogurt!

Dinner

  • square piece of toasted lavash, little butter, yogurt/pico de gallo spread, turkey burger patty, light smear of goat cheese
  • toast, my new favorite treat!
  • glass of milk

Wall Decals and my other obsessions

Several people have asked about the bird decals I placed in my cube. I've compiled this list for those inquirers and now you can check them out as well! I'll post some photos of my rather well designed cube ;-)



Here are some other sites Je les adore BIG TIME!


  1. Apartment Therapy: Offers wonderful design tips, DIY projects and presents house tours from around the world. Great source for design inspiration.
    http://www.apartmenttherapy.com/


2. The Kitchen: They have lovely recipes and design ideas for kitchens.
http://www.thekitchn.com/ --the kitchen


3. Then, if you scroll to the bottom of the page, you’ll see links to their other sites. Unplgged is about electronics, Ohdeedoh is about design for kids and Re-nest is about
green living.

The Regimen-day 2

Breakfast
  • Oatmeal
  • 1 coffee
  • couple of cuties

Lunch

  • Yummy lentils, pico de gallo, spices (curry, cumin, fennel), turkey crumbles and a dollop of plain yogurt.

Snack

  • seven strawberries and more cuties

Dinner

  • Finished the light pasta (olive oil, salt, steak seasoning) with green peas and asparagus
  • Two slices of toast w/butter

Monday, March 2, 2009

Written by guest writer Amanda Neal

Mar. 1, 2009

Signing on GUEST WRITER Mrs. Neal here to report on Ms. N's current state of mind. Well the weather in her head is a bit blustery, with gales of ennui set to attack her at work later today! Rest assured, the temperature in Ms. N's head shall come down in the evening hours and a smooth mild cusp of spring night awaits her!

Sunday, March 1, 2009

The Regimen...

Monday, March 3, 2009

Bike into work--20 minutes

Breakfast:
Egg white omelet--pico de gallo and un poquito queso

1 coffee

Meal 2
strawberries and clementines

Meal 3
spinach, goat cheese, red beets walnuts, raisins (?), balsamic vinegar

Bike home, get car--20 minutes

Meal 4
lentils, chicken, aspasragus, sunflower seeds, jalapenos, plain yogurt (?), curry and cumin flavoring

Tracy Anderson Studios--2 hours




Bonne Journee!

L'autre jour, J'avais eu le plaisir avoir une conversation electronique avec une collegue de PHE Paris. C'etait une surprise telle ecrire en Francaise. Donc, J'ecrirai des blogs en francais parce que c'est bonne pratique, no? Mon fascination avec la langue Francaise commencera a la secondaire quand j'avais le choix estudier espagnol ou francaise. Mes parents estimerent que espagnol avait ete plus utile a l'avenir. Peut'etre, mais maintenant Je pense que de langue c'est necessaire. Donc, c'est tout pour aujourd'hui. 

A bientot!
CEN